| pubmed-article:20955624 | rdf:type | pubmed:Citation | lld:pubmed |
| pubmed-article:20955624 | lifeskim:mentions | umls-concept:C0042036 | lld:lifeskim |
| pubmed-article:20955624 | lifeskim:mentions | umls-concept:C0221102 | lld:lifeskim |
| pubmed-article:20955624 | lifeskim:mentions | umls-concept:C0041980 | lld:lifeskim |
| pubmed-article:20955624 | lifeskim:mentions | umls-concept:C1550103 | lld:lifeskim |
| pubmed-article:20955624 | lifeskim:mentions | umls-concept:C1551382 | lld:lifeskim |
| pubmed-article:20955624 | pubmed:dateCreated | 2010-11-10 | lld:pubmed |
| pubmed-article:20955624 | pubmed:abstractText | Increase in the incidence of hyperuricemia associated with gout as well as hypertension, renal diseases and cardiovascular diseases has been a public health concern. We examined the possibility of facilitated excretion of uric acid by change in urine pH by managing food materials. | lld:pubmed |
| pubmed-article:20955624 | pubmed:language | eng | lld:pubmed |
| pubmed-article:20955624 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20955624 | pubmed:citationSubset | IM | lld:pubmed |
| pubmed-article:20955624 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20955624 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20955624 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20955624 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20955624 | pubmed:status | MEDLINE | lld:pubmed |
| pubmed-article:20955624 | pubmed:issn | 1475-2891 | lld:pubmed |
| pubmed-article:20955624 | pubmed:author | pubmed-author:SeyamaIsseiI | lld:pubmed |
| pubmed-article:20955624 | pubmed:author | pubmed-author:HakodaMasayuk... | lld:pubmed |
| pubmed-article:20955624 | pubmed:author | pubmed-author:KanbaraAyaA | lld:pubmed |
| pubmed-article:20955624 | pubmed:issnType | Electronic | lld:pubmed |
| pubmed-article:20955624 | pubmed:volume | 9 | lld:pubmed |
| pubmed-article:20955624 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:20955624 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:20955624 | pubmed:pagination | 45 | lld:pubmed |
| pubmed-article:20955624 | pubmed:meshHeading | pubmed-meshheading:20955624... | lld:pubmed |
| pubmed-article:20955624 | pubmed:meshHeading | pubmed-meshheading:20955624... | lld:pubmed |
| pubmed-article:20955624 | pubmed:meshHeading | pubmed-meshheading:20955624... | lld:pubmed |
| pubmed-article:20955624 | pubmed:meshHeading | pubmed-meshheading:20955624... | lld:pubmed |
| pubmed-article:20955624 | pubmed:meshHeading | pubmed-meshheading:20955624... | lld:pubmed |
| pubmed-article:20955624 | pubmed:meshHeading | pubmed-meshheading:20955624... | lld:pubmed |
| pubmed-article:20955624 | pubmed:meshHeading | pubmed-meshheading:20955624... | lld:pubmed |
| pubmed-article:20955624 | pubmed:meshHeading | pubmed-meshheading:20955624... | lld:pubmed |
| pubmed-article:20955624 | pubmed:meshHeading | pubmed-meshheading:20955624... | lld:pubmed |
| pubmed-article:20955624 | pubmed:meshHeading | pubmed-meshheading:20955624... | lld:pubmed |
| pubmed-article:20955624 | pubmed:meshHeading | pubmed-meshheading:20955624... | lld:pubmed |
| pubmed-article:20955624 | pubmed:year | 2010 | lld:pubmed |
| pubmed-article:20955624 | pubmed:articleTitle | Urine alkalization facilitates uric acid excretion. | lld:pubmed |
| pubmed-article:20955624 | pubmed:affiliation | Department of Nutrition and Health Promotion, Faculty for Human Development, Hiroshima Jyogakuin University, 4-13-1 Ushita-higashi Higashi-ku Hiroshima 732-0063 Japan. | lld:pubmed |
| pubmed-article:20955624 | pubmed:publicationType | Journal Article | lld:pubmed |
| pubmed-article:20955624 | pubmed:publicationType | Research Support, Non-U.S. Gov't | lld:pubmed |
