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pubmed-article:19407012pubmed:abstractTextO-linked carbohydrates (O-glycans) contribute to the hydrophilic character of mucins in mucosal tissues. This study was conducted to identify the repertoire of O-glycans in the tear film and the glycosyltransferases associated with their biosynthesis, in normal subjects and patients with non-Sjögren's dry eye.lld:pubmed
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pubmed-article:19407012pubmed:articleTitleMucin-type O-glycans in tears of normal subjects and patients with non-Sjögren's dry eye.lld:pubmed
pubmed-article:19407012pubmed:affiliationSchepens Eye Research Institute and Department of Ophthalmology, Harvard Medical School, Boston, Massachusetts 02114, USA.lld:pubmed
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