| pubmed-article:16000828 | rdf:type | pubmed:Citation | lld:pubmed |
| pubmed-article:16000828 | lifeskim:mentions | umls-concept:C0036111 | lld:lifeskim |
| pubmed-article:16000828 | lifeskim:mentions | umls-concept:C0008051 | lld:lifeskim |
| pubmed-article:16000828 | lifeskim:mentions | umls-concept:C1456627 | lld:lifeskim |
| pubmed-article:16000828 | lifeskim:mentions | umls-concept:C0033105 | lld:lifeskim |
| pubmed-article:16000828 | lifeskim:mentions | umls-concept:C0449943 | lld:lifeskim |
| pubmed-article:16000828 | lifeskim:mentions | umls-concept:C0747055 | lld:lifeskim |
| pubmed-article:16000828 | lifeskim:mentions | umls-concept:C0680165 | lld:lifeskim |
| pubmed-article:16000828 | lifeskim:mentions | umls-concept:C0024858 | lld:lifeskim |
| pubmed-article:16000828 | lifeskim:mentions | umls-concept:C0493436 | lld:lifeskim |
| pubmed-article:16000828 | pubmed:issue | 7 | lld:pubmed |
| pubmed-article:16000828 | pubmed:dateCreated | 2005-7-7 | lld:pubmed |
| pubmed-article:16000828 | pubmed:abstractText | Retail organic (n = 198) and conventional (n = 61) chickens were analyzed. Most organic (76%) and conventional (74%) chickens were contaminated with campylobacters. Salmonellae were recovered from 61% of organic and 44% of conventional chickens. All Salmonella enterica serovar Typhimurium isolates from conventional chickens were resistant to five or more antimicrobials, whereas most S. enterica serovar Typhimurium isolates (79%) from organic chickens were susceptible to 17 antimicrobials tested. | lld:pubmed |
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| pubmed-article:16000828 | pubmed:language | eng | lld:pubmed |
| pubmed-article:16000828 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:16000828 | pubmed:citationSubset | IM | lld:pubmed |
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| pubmed-article:16000828 | pubmed:status | MEDLINE | lld:pubmed |
| pubmed-article:16000828 | pubmed:month | Jul | lld:pubmed |
| pubmed-article:16000828 | pubmed:issn | 0099-2240 | lld:pubmed |
| pubmed-article:16000828 | pubmed:author | pubmed-author:MengJianghong... | lld:pubmed |
| pubmed-article:16000828 | pubmed:author | pubmed-author:ZhengJieJ | lld:pubmed |
| pubmed-article:16000828 | pubmed:author | pubmed-author:GeBeileiB | lld:pubmed |
| pubmed-article:16000828 | pubmed:author | pubmed-author:CuiShenghuiS | lld:pubmed |
| pubmed-article:16000828 | pubmed:issnType | Print | lld:pubmed |
| pubmed-article:16000828 | pubmed:volume | 71 | lld:pubmed |
| pubmed-article:16000828 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:16000828 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:16000828 | pubmed:pagination | 4108-11 | lld:pubmed |
| pubmed-article:16000828 | pubmed:dateRevised | 2009-11-18 | lld:pubmed |
| pubmed-article:16000828 | pubmed:meshHeading | pubmed-meshheading:16000828... | lld:pubmed |
| pubmed-article:16000828 | pubmed:meshHeading | pubmed-meshheading:16000828... | lld:pubmed |
| pubmed-article:16000828 | pubmed:meshHeading | pubmed-meshheading:16000828... | lld:pubmed |
| pubmed-article:16000828 | pubmed:meshHeading | pubmed-meshheading:16000828... | lld:pubmed |
| pubmed-article:16000828 | pubmed:meshHeading | pubmed-meshheading:16000828... | lld:pubmed |
| pubmed-article:16000828 | pubmed:meshHeading | pubmed-meshheading:16000828... | lld:pubmed |
| pubmed-article:16000828 | pubmed:meshHeading | pubmed-meshheading:16000828... | lld:pubmed |
| pubmed-article:16000828 | pubmed:meshHeading | pubmed-meshheading:16000828... | lld:pubmed |
| pubmed-article:16000828 | pubmed:meshHeading | pubmed-meshheading:16000828... | lld:pubmed |
| pubmed-article:16000828 | pubmed:meshHeading | pubmed-meshheading:16000828... | lld:pubmed |
| pubmed-article:16000828 | pubmed:meshHeading | pubmed-meshheading:16000828... | lld:pubmed |
| pubmed-article:16000828 | pubmed:meshHeading | pubmed-meshheading:16000828... | lld:pubmed |
| pubmed-article:16000828 | pubmed:year | 2005 | lld:pubmed |
| pubmed-article:16000828 | pubmed:articleTitle | Prevalence and antimicrobial resistance of Campylobacter spp. and Salmonella serovars in organic chickens from Maryland retail stores. | lld:pubmed |
| pubmed-article:16000828 | pubmed:affiliation | Department of Nutrition and Food Science, 0112 Skinner Building, University of Maryland, College Park, MD 20742, USA. | lld:pubmed |
| pubmed-article:16000828 | pubmed:publicationType | Journal Article | lld:pubmed |
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