pubmed-article:15942551 | rdf:type | pubmed:Citation | lld:pubmed |
pubmed-article:15942551 | lifeskim:mentions | umls-concept:C0035647 | lld:lifeskim |
pubmed-article:15942551 | lifeskim:mentions | umls-concept:C0001588 | lld:lifeskim |
pubmed-article:15942551 | lifeskim:mentions | umls-concept:C0042866 | lld:lifeskim |
pubmed-article:15942551 | lifeskim:mentions | umls-concept:C0024497 | lld:lifeskim |
pubmed-article:15942551 | pubmed:issue | 6 | lld:pubmed |
pubmed-article:15942551 | pubmed:dateCreated | 2005-6-8 | lld:pubmed |
pubmed-article:15942551 | pubmed:abstractText | The objective was to determine the seasonal fluctuations in serum 25-hydroxyvitamin D (25-OHD) in a group of healthy adolescents living in a northern climate. Twenty-three 9- to 11-year-old girls participated in the study from September 2000 to March 2003. Serum 25-OHD and parathyroid hormone levels were measured each September and March. Dietary intake of vitamin D was assessed each summer and winter. Summer-sun exposure was evaluated using reports of time spent outdoors. The mean decrease in serum 25-OHD from September to March was 28%. Vitamin D insufficiency (at least one serum 25-OHD level <50 nmol/L) was observed in 11 of 23 (48%) subjects. Four of 23 subjects (17%) exhibited vitamin D insufficiency in both September and March. Mean parathyroid hormone levels increased 4 pg/mL (15%) from September to March. Vitamin D intakes need to be increased in winter at northern latitudes. | lld:pubmed |
pubmed-article:15942551 | pubmed:grant | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:15942551 | pubmed:language | eng | lld:pubmed |
pubmed-article:15942551 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:15942551 | pubmed:citationSubset | AIM | lld:pubmed |
pubmed-article:15942551 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:15942551 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:15942551 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:15942551 | pubmed:status | MEDLINE | lld:pubmed |
pubmed-article:15942551 | pubmed:month | Jun | lld:pubmed |
pubmed-article:15942551 | pubmed:issn | 0002-8223 | lld:pubmed |
pubmed-article:15942551 | pubmed:author | pubmed-author:RosenClifford... | lld:pubmed |
pubmed-article:15942551 | pubmed:author | pubmed-author:HolickMichael... | lld:pubmed |
pubmed-article:15942551 | pubmed:author | pubmed-author:ChenTai CTC | lld:pubmed |
pubmed-article:15942551 | pubmed:author | pubmed-author:SullivanSusan... | lld:pubmed |
pubmed-article:15942551 | pubmed:author | pubmed-author:HaltemanWilli... | lld:pubmed |
pubmed-article:15942551 | pubmed:issnType | Print | lld:pubmed |
pubmed-article:15942551 | pubmed:volume | 105 | lld:pubmed |
pubmed-article:15942551 | pubmed:owner | NLM | lld:pubmed |
pubmed-article:15942551 | pubmed:authorsComplete | Y | lld:pubmed |
pubmed-article:15942551 | pubmed:pagination | 971-4 | lld:pubmed |
pubmed-article:15942551 | pubmed:dateRevised | 2008-11-21 | lld:pubmed |
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pubmed-article:15942551 | pubmed:year | 2005 | lld:pubmed |
pubmed-article:15942551 | pubmed:articleTitle | Adolescent girls in Maine are at risk for vitamin D insufficiency. | lld:pubmed |
pubmed-article:15942551 | pubmed:affiliation | Department of Food Science and Human Nutrition, University of Maine, Orono 04469, USA. susan_sullivan@umenfa.maine.edu | lld:pubmed |
pubmed-article:15942551 | pubmed:publicationType | Journal Article | lld:pubmed |
pubmed-article:15942551 | pubmed:publicationType | Research Support, U.S. Gov't, P.H.S. | lld:pubmed |
pubmed-article:15942551 | pubmed:publicationType | Research Support, Non-U.S. Gov't | lld:pubmed |
pubmed-article:15942551 | pubmed:publicationType | Research Support, N.I.H., Extramural | lld:pubmed |
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