pubmed-article:11566649 | rdf:type | pubmed:Citation | lld:pubmed |
pubmed-article:11566649 | lifeskim:mentions | umls-concept:C1858460 | lld:lifeskim |
pubmed-article:11566649 | lifeskim:mentions | umls-concept:C0042839 | lld:lifeskim |
pubmed-article:11566649 | lifeskim:mentions | umls-concept:C1260956 | lld:lifeskim |
pubmed-article:11566649 | lifeskim:mentions | umls-concept:C0449438 | lld:lifeskim |
pubmed-article:11566649 | lifeskim:mentions | umls-concept:C1280500 | lld:lifeskim |
pubmed-article:11566649 | lifeskim:mentions | umls-concept:C1707455 | lld:lifeskim |
pubmed-article:11566649 | lifeskim:mentions | umls-concept:C0069962 | lld:lifeskim |
pubmed-article:11566649 | lifeskim:mentions | umls-concept:C2348609 | lld:lifeskim |
pubmed-article:11566649 | lifeskim:mentions | umls-concept:C0075639 | lld:lifeskim |
pubmed-article:11566649 | pubmed:issue | 4 | lld:pubmed |
pubmed-article:11566649 | pubmed:dateCreated | 2001-9-21 | lld:pubmed |
pubmed-article:11566649 | pubmed:abstractText | Conflicting results have been reported on the ability of dietary carotenoids to improve vitamin A status in lactating women. Red palm oil is one of the richest dietary sources of beta-carotene. | lld:pubmed |
pubmed-article:11566649 | pubmed:language | eng | lld:pubmed |
pubmed-article:11566649 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:11566649 | pubmed:citationSubset | AIM | lld:pubmed |
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pubmed-article:11566649 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:11566649 | pubmed:status | MEDLINE | lld:pubmed |
pubmed-article:11566649 | pubmed:month | Oct | lld:pubmed |
pubmed-article:11566649 | pubmed:issn | 0002-9165 | lld:pubmed |
pubmed-article:11566649 | pubmed:author | pubmed-author:TomkinsAA | lld:pubmed |
pubmed-article:11566649 | pubmed:author | pubmed-author:HenryC JCJ | lld:pubmed |
pubmed-article:11566649 | pubmed:author | pubmed-author:LietzGG | lld:pubmed |
pubmed-article:11566649 | pubmed:author | pubmed-author:MulokoziGG | lld:pubmed |
pubmed-article:11566649 | pubmed:author | pubmed-author:LorriWW | lld:pubmed |
pubmed-article:11566649 | pubmed:author | pubmed-author:MugyabusoJ... | lld:pubmed |
pubmed-article:11566649 | pubmed:author | pubmed-author:BallartAA | lld:pubmed |
pubmed-article:11566649 | pubmed:author | pubmed-author:NdossiG DGD | lld:pubmed |
pubmed-article:11566649 | pubmed:issnType | Print | lld:pubmed |
pubmed-article:11566649 | pubmed:volume | 74 | lld:pubmed |
pubmed-article:11566649 | pubmed:owner | NLM | lld:pubmed |
pubmed-article:11566649 | pubmed:authorsComplete | Y | lld:pubmed |
pubmed-article:11566649 | pubmed:pagination | 501-9 | lld:pubmed |
pubmed-article:11566649 | pubmed:dateRevised | 2006-11-15 | lld:pubmed |
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pubmed-article:11566649 | pubmed:meshHeading | pubmed-meshheading:11566649... | lld:pubmed |
pubmed-article:11566649 | pubmed:year | 2001 | lld:pubmed |
pubmed-article:11566649 | pubmed:articleTitle | Comparison of the effects of supplemental red palm oil and sunflower oil on maternal vitamin A status. | lld:pubmed |
pubmed-article:11566649 | pubmed:affiliation | School of Biological and Molecular Sciences, Oxford Brookes University, Oxford, United Kingdom. g.lietz@dundee.ac.uk | lld:pubmed |
pubmed-article:11566649 | pubmed:publicationType | Journal Article | lld:pubmed |
pubmed-article:11566649 | pubmed:publicationType | Clinical Trial | lld:pubmed |
pubmed-article:11566649 | pubmed:publicationType | Comparative Study | lld:pubmed |
pubmed-article:11566649 | pubmed:publicationType | Randomized Controlled Trial | lld:pubmed |
pubmed-article:11566649 | pubmed:publicationType | Research Support, Non-U.S. Gov't | lld:pubmed |
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