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| pubmed-article:9599191 | lifeskim:mentions | umls-concept:C0205107 | lld:lifeskim |
| pubmed-article:9599191 | lifeskim:mentions | umls-concept:C0029453 | lld:lifeskim |
| pubmed-article:9599191 | lifeskim:mentions | umls-concept:C0019557 | lld:lifeskim |
| pubmed-article:9599191 | lifeskim:mentions | umls-concept:C0441889 | lld:lifeskim |
| pubmed-article:9599191 | lifeskim:mentions | umls-concept:C0021665 | lld:lifeskim |
| pubmed-article:9599191 | lifeskim:mentions | umls-concept:C0442805 | lld:lifeskim |
| pubmed-article:9599191 | lifeskim:mentions | umls-concept:C0599946 | lld:lifeskim |
| pubmed-article:9599191 | lifeskim:mentions | umls-concept:C0770246 | lld:lifeskim |
| pubmed-article:9599191 | lifeskim:mentions | umls-concept:C0332185 | lld:lifeskim |
| pubmed-article:9599191 | pubmed:issue | 10 | lld:pubmed |
| pubmed-article:9599191 | pubmed:dateCreated | 1998-5-15 | lld:pubmed |
| pubmed-article:9599191 | pubmed:abstractText | Elderly persons who have osteoporotic hip fracture are often undernourished, particularly with respect to protein. Protein malnutrition may contribute to the occurrence and outcome of hip fracture. | lld:pubmed |
| pubmed-article:9599191 | pubmed:commentsCorrections | http://linkedlifedata.com/r... | lld:pubmed |
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| pubmed-article:9599191 | pubmed:language | eng | lld:pubmed |
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| pubmed-article:9599191 | pubmed:citationSubset | AIM | lld:pubmed |
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| pubmed-article:9599191 | pubmed:status | MEDLINE | lld:pubmed |
| pubmed-article:9599191 | pubmed:month | May | lld:pubmed |
| pubmed-article:9599191 | pubmed:issn | 0003-4819 | lld:pubmed |
| pubmed-article:9599191 | pubmed:author | pubmed-author:BonjourJ PJP | lld:pubmed |
| pubmed-article:9599191 | pubmed:author | pubmed-author:RizzoliRR | lld:pubmed |
| pubmed-article:9599191 | pubmed:author | pubmed-author:SlosmanDD | lld:pubmed |
| pubmed-article:9599191 | pubmed:author | pubmed-author:VergnaudPP | lld:pubmed |
| pubmed-article:9599191 | pubmed:author | pubmed-author:VadasLL | lld:pubmed |
| pubmed-article:9599191 | pubmed:author | pubmed-author:SchürchM AMA | lld:pubmed |
| pubmed-article:9599191 | pubmed:issnType | Print | lld:pubmed |
| pubmed-article:9599191 | pubmed:day | 15 | lld:pubmed |
| pubmed-article:9599191 | pubmed:volume | 128 | lld:pubmed |
| pubmed-article:9599191 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:9599191 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:9599191 | pubmed:pagination | 801-9 | lld:pubmed |
| pubmed-article:9599191 | pubmed:dateRevised | 2006-11-15 | lld:pubmed |
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| pubmed-article:9599191 | pubmed:year | 1998 | lld:pubmed |
| pubmed-article:9599191 | pubmed:articleTitle | Protein supplements increase serum insulin-like growth factor-I levels and attenuate proximal femur bone loss in patients with recent hip fracture. A randomized, double-blind, placebo-controlled trial. | lld:pubmed |
| pubmed-article:9599191 | pubmed:affiliation | World Health Organization Collaborating Center for Osteoporosis and Bone Diseases and University Hospital, Geneva, Switzerland. | lld:pubmed |
| pubmed-article:9599191 | pubmed:publicationType | Journal Article | lld:pubmed |
| pubmed-article:9599191 | pubmed:publicationType | Clinical Trial | lld:pubmed |
| pubmed-article:9599191 | pubmed:publicationType | Randomized Controlled Trial | lld:pubmed |
| pubmed-article:9599191 | pubmed:publicationType | Research Support, Non-U.S. Gov't | lld:pubmed |
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