Omega-1, Omega-2 and Omega-3 hydroxylation of long-chain fatty acids, amides and alcohols by a soluble enzyme system from Bacillus megaterium.

Source:http://linkedlifedata.com/resource/pubmed/id/805599

Biochim. Biophys. Acta 1975 Jun 23 388 3 305-17

Download in:

View as

General Info

PMID
805599