pubmed-article:54639 | rdf:type | pubmed:Citation | lld:pubmed |
pubmed-article:54639 | lifeskim:mentions | umls-concept:C0010346 | lld:lifeskim |
pubmed-article:54639 | lifeskim:mentions | umls-concept:C0242739 | lld:lifeskim |
pubmed-article:54639 | lifeskim:mentions | umls-concept:C0012163 | lld:lifeskim |
pubmed-article:54639 | lifeskim:mentions | umls-concept:C1524063 | lld:lifeskim |
pubmed-article:54639 | lifeskim:mentions | umls-concept:C0443252 | lld:lifeskim |
pubmed-article:54639 | pubmed:issue | 7951 | lld:pubmed |
pubmed-article:54639 | pubmed:dateCreated | 1976-3-18 | lld:pubmed |
pubmed-article:54639 | pubmed:abstractText | An elemental diet was used for long-term (up to 360 days) nutritional support in eight patients with Crohn's diesease. They had lost 30% (range 18-37%) of their weight in health. A whole-body monitor was used to measure total body potassium as an index of the lean tissue mass. Three preoperative patients who has been unable to maintain their weight on a normal diet were able to restore 10% per month of their lost lean tissue once they were established on an elemental diet. In five patients who had had a successful resection of their bowel lesion the postoperative rate of restoration of the lean tissue mass while taking an elemental diet was 18.5% per month, while in two control postoperative patients on a normal diet it was 19% per month. | lld:pubmed |
pubmed-article:54639 | pubmed:language | eng | lld:pubmed |
pubmed-article:54639 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:54639 | pubmed:citationSubset | AIM | lld:pubmed |
pubmed-article:54639 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:54639 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:54639 | pubmed:status | MEDLINE | lld:pubmed |
pubmed-article:54639 | pubmed:month | Jan | lld:pubmed |
pubmed-article:54639 | pubmed:issn | 0140-6736 | lld:pubmed |
pubmed-article:54639 | pubmed:author | pubmed-author:JohnstonI DID | lld:pubmed |
pubmed-article:54639 | pubmed:author | pubmed-author:FeggetterJ... | lld:pubmed |
pubmed-article:54639 | pubmed:author | pubmed-author:GoodeAA | lld:pubmed |
pubmed-article:54639 | pubmed:author | pubmed-author:HawkinesTT | lld:pubmed |
pubmed-article:54639 | pubmed:issnType | Print | lld:pubmed |
pubmed-article:54639 | pubmed:day | 17 | lld:pubmed |
pubmed-article:54639 | pubmed:volume | 1 | lld:pubmed |
pubmed-article:54639 | pubmed:owner | NLM | lld:pubmed |
pubmed-article:54639 | pubmed:authorsComplete | Y | lld:pubmed |
pubmed-article:54639 | pubmed:pagination | 122-4 | lld:pubmed |
pubmed-article:54639 | pubmed:dateRevised | 2007-11-15 | lld:pubmed |
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pubmed-article:54639 | pubmed:meshHeading | pubmed-meshheading:54639-Nu... | lld:pubmed |
pubmed-article:54639 | pubmed:year | 1976 | lld:pubmed |
pubmed-article:54639 | pubmed:articleTitle | Use of an elemental diet for long-term nutritional support in Crohn's disease. | lld:pubmed |
pubmed-article:54639 | pubmed:publicationType | Journal Article | lld:pubmed |
pubmed-article:54639 | pubmed:publicationType | Clinical Trial | lld:pubmed |
pubmed-article:54639 | pubmed:publicationType | Case Reports | lld:pubmed |
pubmed-article:54639 | pubmed:publicationType | Controlled Clinical Trial | lld:pubmed |
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