pubmed-article:2991051 | rdf:type | pubmed:Citation | lld:pubmed |
pubmed-article:2991051 | lifeskim:mentions | umls-concept:C1304649 | lld:lifeskim |
pubmed-article:2991051 | lifeskim:mentions | umls-concept:C0001675 | lld:lifeskim |
pubmed-article:2991051 | lifeskim:mentions | umls-concept:C0332307 | lld:lifeskim |
pubmed-article:2991051 | lifeskim:mentions | umls-concept:C0007004 | lld:lifeskim |
pubmed-article:2991051 | lifeskim:mentions | umls-concept:C0242970 | lld:lifeskim |
pubmed-article:2991051 | lifeskim:mentions | umls-concept:C0011847 | lld:lifeskim |
pubmed-article:2991051 | lifeskim:mentions | umls-concept:C1707455 | lld:lifeskim |
pubmed-article:2991051 | lifeskim:mentions | umls-concept:C0443211 | lld:lifeskim |
pubmed-article:2991051 | lifeskim:mentions | umls-concept:C0023981 | lld:lifeskim |
pubmed-article:2991051 | lifeskim:mentions | umls-concept:C0439858 | lld:lifeskim |
pubmed-article:2991051 | pubmed:issue | 4 | lld:pubmed |
pubmed-article:2991051 | pubmed:dateCreated | 1985-9-4 | lld:pubmed |
pubmed-article:2991051 | pubmed:abstractText | Diabetic associations throughout the world are recommending high carbohydrate/high fibre/low fat diets for diabetic patients as a means of improving general health and metabolic control. We have previously shown that the efficacy of a 'conventional' low carbohydrate diet can be greatly increased by improving the method of dietary education. To test whether further improvement in metabolic control could be achieved by changing to a high carbohydrate/high fibre/low fat diet we have followed a group of 40 Type 1 (insulin dependent) diabetic adults for up to 19 months. They had all been prescribed a conventional low carbohydrate diet taught by one of three methods (dietician only, practical lunchtime demonstration or videotape). Those taught by dietician only were left as a control group for follow-up (group A). The others were randomized either to continue on their present diet (group B) or to change to a high carbohydrate/high fibre/low fat diet (group C). At final assessment those in groups B and C were more knowledgeable, compliant and better controlled than group A. Those in group C achieved a change from 38% carbohydrate/43% fat/20 g fibre daily to 45% carbohydrate/34% fat/32 g fibre daily. However, metabolic control in group C deteriorated while taking the high carbohydrate/high fibre/low fat diet (haemoglobin A1 went from 9.4 +/- 0.5% to 11.2 +/- 0.5%, p less than 0.01, over 4 months). None of the patients in group C changed their eating habits or those of their families nearly as much as was recommended.(ABSTRACT TRUNCATED AT 250 WORDS) | lld:pubmed |
pubmed-article:2991051 | pubmed:language | eng | lld:pubmed |
pubmed-article:2991051 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:2991051 | pubmed:citationSubset | IM | lld:pubmed |
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pubmed-article:2991051 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:2991051 | pubmed:status | MEDLINE | lld:pubmed |
pubmed-article:2991051 | pubmed:month | Apr | lld:pubmed |
pubmed-article:2991051 | pubmed:issn | 0012-186X | lld:pubmed |
pubmed-article:2991051 | pubmed:author | pubmed-author:AmblerJJ | lld:pubmed |
pubmed-article:2991051 | pubmed:author | pubmed-author:TattersallR... | lld:pubmed |
pubmed-article:2991051 | pubmed:author | pubmed-author:MitchellR DRD | lld:pubmed |
pubmed-article:2991051 | pubmed:author | pubmed-author:McCullochD... | lld:pubmed |
pubmed-article:2991051 | pubmed:issnType | Print | lld:pubmed |
pubmed-article:2991051 | pubmed:volume | 28 | lld:pubmed |
pubmed-article:2991051 | pubmed:owner | NLM | lld:pubmed |
pubmed-article:2991051 | pubmed:authorsComplete | Y | lld:pubmed |
pubmed-article:2991051 | pubmed:pagination | 208-12 | lld:pubmed |
pubmed-article:2991051 | pubmed:dateRevised | 2007-11-15 | lld:pubmed |
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pubmed-article:2991051 | pubmed:year | 1985 | lld:pubmed |
pubmed-article:2991051 | pubmed:articleTitle | A prospective comparison of 'conventional' and high carbohydrate/high fibre/low fat diets in adults with established type 1 (insulin-dependent) diabetes. | lld:pubmed |
pubmed-article:2991051 | pubmed:publicationType | Journal Article | lld:pubmed |
pubmed-article:2991051 | pubmed:publicationType | Comparative Study | lld:pubmed |
pubmed-article:2991051 | pubmed:publicationType | Research Support, Non-U.S. Gov't | lld:pubmed |
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