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pubmed-article:21487493pubmed:abstractTextLimited information from human studies indicates that dietary quercetin supplementation influences blood lipid profiles, glycemic response, and inflammatory status, collectively termed cardiometabolic risks. We tested the hypothesis that quercetin-rich supplementation, derived from onion peel extract, improves cardiometabolic risk components in healthy male smokers in a randomized, double blinded, placebo-controlled parallel design. Randomly assigned subjects were instructed to take either the placebo (n = 43) or 100 mg quercetin capsules each day (n = 49) for 10 weeks. Anthropometric parameters and blood pressure were measured, and blood lipids, glucose, interleukin-6, and soluble vascular cell adhesion molecule-1 (sVCAM-1) were determined at baseline and after 10 weeks of quercetin supplementation. Quercetin-rich supplementation significantly reduced serum concentrations of total cholesterol (P < 0.05) and LDL-cholesterol (P < 0.01), whereas these effects were not shown in the placebo group. Furthermore, significant increases were observed in serum concentrations of HDL-cholesterol both in the placebo (P < 0.005) and quercetin-rich supplementation group (P < 0.001); however, changes in HDL-cholesterol were significantly greater in subjects receiving quercetin-rich supplementation than the placebo. Both systolic (P < 0.05) and diastolic blood pressure (P < 0.01) decreased significantly in the quercetin-rich supplementation group. Glucose concentrations decreased significantly after 10 weeks of quercetin-rich supplementation (P < 0.05). In contrast, no effects of quercetin-rich supplementation were observed for the inflammatory markers-IL-6 and sVCAM-1. Daily quercetin-rich supplementation from onion peel extract improved blood lipid profiles, glucose, and blood pressure, suggesting a beneficial role for quercetin as a preventive measure against cardiovascular risk.lld:pubmed
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pubmed-article:21487493pubmed:issn2005-6168lld:pubmed
pubmed-article:21487493pubmed:authorpubmed-author:KimMyeong-OkM...lld:pubmed
pubmed-article:21487493pubmed:authorpubmed-author:LeeHyeranHlld:pubmed
pubmed-article:21487493pubmed:authorpubmed-author:ParkEunjuElld:pubmed
pubmed-article:21487493pubmed:authorpubmed-author:LeeHye-JinHJlld:pubmed
pubmed-article:21487493pubmed:authorpubmed-author:ShinMin-Jeong...lld:pubmed
pubmed-article:21487493pubmed:authorpubmed-author:ChaYong-JunYJlld:pubmed
pubmed-article:21487493pubmed:authorpubmed-author:KimJung-MiJMlld:pubmed
pubmed-article:21487493pubmed:authorpubmed-author:LeeKyung-HeaK...lld:pubmed
pubmed-article:21487493pubmed:issnTypeElectroniclld:pubmed
pubmed-article:21487493pubmed:volume5lld:pubmed
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pubmed-article:21487493pubmed:pagination28-33lld:pubmed
pubmed-article:21487493pubmed:dateRevised2011-7-28lld:pubmed
pubmed-article:21487493pubmed:year2011lld:pubmed
pubmed-article:21487493pubmed:articleTitleEffects of daily quercetin-rich supplementation on cardiometabolic risks in male smokers.lld:pubmed
pubmed-article:21487493pubmed:affiliationDepartment of Food and Nutrition, Changwon National University, Gyeongnam 641-773, Korea.lld:pubmed
pubmed-article:21487493pubmed:publicationTypeJournal Articlelld:pubmed
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