Broiler chickens, broiler chicken meat, pigs and pork as sources of ExPEC related virulence genes and resistance in Escherichia coli isolates from community-dwelling humans and UTI patients.

Source:http://linkedlifedata.com/resource/pubmed/id/20656368

Int. J. Food Microbiol. 2010 Aug 15 142 1-2 264-72

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PMID
20656368