| pubmed-article:20629108 | rdf:type | pubmed:Citation | lld:pubmed |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C0007452 | lld:lifeskim |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C0026131 | lld:lifeskim |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C0005767 | lld:lifeskim |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C0086045 | lld:lifeskim |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C0015684 | lld:lifeskim |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C1179435 | lld:lifeskim |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C0036581 | lld:lifeskim |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C1280500 | lld:lifeskim |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C0486616 | lld:lifeskim |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C0376315 | lld:lifeskim |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C1705248 | lld:lifeskim |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C1547276 | lld:lifeskim |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C1548799 | lld:lifeskim |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C1524073 | lld:lifeskim |
| pubmed-article:20629108 | lifeskim:mentions | umls-concept:C0449432 | lld:lifeskim |
| pubmed-article:20629108 | pubmed:issue | 13 | lld:pubmed |
| pubmed-article:20629108 | pubmed:dateCreated | 2010-9-16 | lld:pubmed |
| pubmed-article:20629108 | pubmed:abstractText | Human health may be improved if milk with a favorable fatty acid composition and Se concentration is ingested. The present study is to determine how a basal diet supplemented with daily 5 mg Se as Se-enriched yeast (SY) or sodium selenite (SS) affects the fatty acid composition and Se concentration of bovine milk. The effects of Se form on blood Se concentration, erythrocyte glutathione peroxidase 1 (GPx1) activity, serum GPx3 activity and milk yield and component were also studied. | lld:pubmed |
| pubmed-article:20629108 | pubmed:language | eng | lld:pubmed |
| pubmed-article:20629108 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20629108 | pubmed:citationSubset | IM | lld:pubmed |
| pubmed-article:20629108 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20629108 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20629108 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20629108 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20629108 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20629108 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20629108 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20629108 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20629108 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:20629108 | pubmed:status | MEDLINE | lld:pubmed |
| pubmed-article:20629108 | pubmed:month | Oct | lld:pubmed |
| pubmed-article:20629108 | pubmed:issn | 1097-0010 | lld:pubmed |
| pubmed-article:20629108 | pubmed:author | pubmed-author:HuangKeheK | lld:pubmed |
| pubmed-article:20629108 | pubmed:author | pubmed-author:ShenXiangzhen... | lld:pubmed |
| pubmed-article:20629108 | pubmed:author | pubmed-author:RenFeiF | lld:pubmed |
| pubmed-article:20629108 | pubmed:author | pubmed-author:ZhangKechunK | lld:pubmed |
| pubmed-article:20629108 | pubmed:author | pubmed-author:WuXianshiX | lld:pubmed |
| pubmed-article:20629108 | pubmed:author | pubmed-author:RanLinwuL | lld:pubmed |
| pubmed-article:20629108 | pubmed:copyrightInfo | Copyright © 2010 Society of Chemical Industry. | lld:pubmed |
| pubmed-article:20629108 | pubmed:issnType | Electronic | lld:pubmed |
| pubmed-article:20629108 | pubmed:volume | 90 | lld:pubmed |
| pubmed-article:20629108 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:20629108 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:20629108 | pubmed:pagination | 2214-9 | lld:pubmed |
| pubmed-article:20629108 | pubmed:meshHeading | pubmed-meshheading:20629108... | lld:pubmed |
| pubmed-article:20629108 | pubmed:meshHeading | pubmed-meshheading:20629108... | lld:pubmed |
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| pubmed-article:20629108 | pubmed:meshHeading | pubmed-meshheading:20629108... | lld:pubmed |
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| pubmed-article:20629108 | pubmed:meshHeading | pubmed-meshheading:20629108... | lld:pubmed |
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| pubmed-article:20629108 | pubmed:meshHeading | pubmed-meshheading:20629108... | lld:pubmed |
| pubmed-article:20629108 | pubmed:meshHeading | pubmed-meshheading:20629108... | lld:pubmed |
| pubmed-article:20629108 | pubmed:meshHeading | pubmed-meshheading:20629108... | lld:pubmed |
| pubmed-article:20629108 | pubmed:meshHeading | pubmed-meshheading:20629108... | lld:pubmed |
| pubmed-article:20629108 | pubmed:meshHeading | pubmed-meshheading:20629108... | lld:pubmed |
| pubmed-article:20629108 | pubmed:meshHeading | pubmed-meshheading:20629108... | lld:pubmed |
| pubmed-article:20629108 | pubmed:meshHeading | pubmed-meshheading:20629108... | lld:pubmed |
| pubmed-article:20629108 | pubmed:year | 2010 | lld:pubmed |
| pubmed-article:20629108 | pubmed:articleTitle | Effects of selenium form on blood and milk selenium concentrations, milk component and milk fatty acid composition in dairy cows. | lld:pubmed |
| pubmed-article:20629108 | pubmed:affiliation | Institute of Nutritional and Metabolic Disorders in Domestic Animals and Fowls, Nanjing Agricultural University, Nanjing 210095, China. | lld:pubmed |
| pubmed-article:20629108 | pubmed:publicationType | Journal Article | lld:pubmed |
| pubmed-article:20629108 | pubmed:publicationType | Comparative Study | lld:pubmed |
| pubmed-article:20629108 | pubmed:publicationType | Research Support, Non-U.S. Gov't | lld:pubmed |
