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pubmed-article:19327752pubmed:abstractTextThe aim of the present in situ study was to investigate ultrastructural alterations as well as protective properties of the pellicle layer during consumption of acidic beverages.lld:pubmed
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pubmed-article:19327752pubmed:articleTitleThe effect of acidic beverages on the ultrastructure of the acquired pellicle--an in situ study.lld:pubmed
pubmed-article:19327752pubmed:affiliationDepartment of Operative Dentistry and Periodontology, University of Freiburg, Hugstetter Str. 55, D-79106 Freiburg, Germany.lld:pubmed
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