Procyanidin dimers are metabolized by human microbiota with 2-(3,4-dihydroxyphenyl)acetic acid and 5-(3,4-dihydroxyphenyl)-gamma-valerolactone as the major metabolites.

Source:http://linkedlifedata.com/resource/pubmed/id/19191673

J. Agric. Food Chem. 2009 Feb 11 57 3 1084-92

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PMID
19191673