Lipid-lowering and antioxidant effects of hydroxytyrosol and its triacetylated derivative recovered from olive tree leaves in cholesterol-fed rats.

Source:http://linkedlifedata.com/resource/pubmed/id/18380465

J. Agric. Food Chem. 2008 Apr 23 56 8 2630-6

Download in:

View as

General Info

PMID
18380465