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pubmed-article:17056145pubmed:abstractTextA fructosyltransferase present in Pectinex Ultra SP-L, a commercial enzyme preparation from Aspergillus aculeatus, was purified to 107-fold and further characterised. The enzyme was a dimeric glycoprotein (20% (w/w) carbohydrate content) with a molecular mass of around 135 kDa for the dimer. Optimal activity/stability was found in the pH range 5.0-7.0 and at 60 degrees C. It was stable or slightly activated (upto 1.4-fold) in the presence of reducing agents, such as dithiothreitol and 2-mercaptoethanol, and detergents, such as sodium dodecylsulphate and Tween 80. The enzyme was able to transfer fructosyl groups from sucrose as donor producing the corresponding series of fructooligosaccharides: 1-kestose, nystose and fructosylnystose. Using sucrose as substrate, the k(cat) and K(m) values for transfructosylating activity were 1.62+/-0.09 x 10(4)s(-1) and 0.53+/-0.05 M, whereas for hydrolytic activity the corresponding values were 775+/-25s(-1) and 27+/-3 mM. At elevated sucrose concentrations, the fructosyltransferase from A. aculeatus showed a high transferase/hydrolase ratio that confers it a great potential for the industrial production of prebiotic fructooligosaccharides.lld:pubmed
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pubmed-article:17056145pubmed:authorpubmed-author:FerrerManuelMlld:pubmed
pubmed-article:17056145pubmed:authorpubmed-author:BallesterosAn...lld:pubmed
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pubmed-article:17056145pubmed:pagination204-11lld:pubmed
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pubmed-article:17056145pubmed:articleTitlePurification and kinetic characterization of a fructosyltransferase from Aspergillus aculeatus.lld:pubmed
pubmed-article:17056145pubmed:affiliationDepartamento de Biocatalisis, Instituto de Catalisis y Petroleoquimica, CSIC, Cantoblanco, 28049 Madrid, Spain.lld:pubmed
pubmed-article:17056145pubmed:publicationTypeJournal Articlelld:pubmed
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