| pubmed-article:16660077 | rdf:type | pubmed:Citation | lld:pubmed |
| pubmed-article:16660077 | lifeskim:mentions | umls-concept:C0242949 | lld:lifeskim |
| pubmed-article:16660077 | lifeskim:mentions | umls-concept:C0008266 | lld:lifeskim |
| pubmed-article:16660077 | lifeskim:mentions | umls-concept:C0178666 | lld:lifeskim |
| pubmed-article:16660077 | pubmed:issue | 2 | lld:pubmed |
| pubmed-article:16660077 | pubmed:dateCreated | 2010-6-29 | lld:pubmed |
| pubmed-article:16660077 | pubmed:abstractText | The uptake of radioactively labeled hexoses and pentoses into the sorbitol-impermeable (3)H(2)O space (the space surrounded by the inner envelope membrane) of spinach (Spinacia oleracea L.) chloroplasts has been studied using silicone layer filtering centrifugation. Of the compounds tested, d-xylose, d-mannose, l-arabinose, and d-glucose are transported most rapidly, followed by d-fructose and l-arabinose. The rate of l-glucose uptake is only about 5% of that of d-glucose.The transport of d-glucose and d-fructose shows saturation characteristics, the K(m) for d-glucose was found to be about 20 mm. All sugars transport and phloretin inhibit d-glucose transport. The temperature dependency of d-glucose transport appears to have an activation energy of 17 kcal/mol.With low external concentrations of d-glucose the transport into the chloroplasts proceeds until nearly the external concentration is reached inside the chloroplasts.d-glucose transport is inhibited by high d-glucose concentrations in the medium. It is concluded that d-glucose and other hexoses are transported by carrier-mediated diffusion across the inner envelope membrane. This transport is similar to the transport of d-glucose into erythrocytes. | lld:pubmed |
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| pubmed-article:16660077 | pubmed:language | eng | lld:pubmed |
| pubmed-article:16660077 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:16660077 | pubmed:status | PubMed-not-MEDLINE | lld:pubmed |
| pubmed-article:16660077 | pubmed:month | Aug | lld:pubmed |
| pubmed-article:16660077 | pubmed:issn | 0032-0889 | lld:pubmed |
| pubmed-article:16660077 | pubmed:author | pubmed-author:SchäferGG | lld:pubmed |
| pubmed-article:16660077 | pubmed:author | pubmed-author:HeberUU | lld:pubmed |
| pubmed-article:16660077 | pubmed:issnType | Print | lld:pubmed |
| pubmed-article:16660077 | pubmed:volume | 60 | lld:pubmed |
| pubmed-article:16660077 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:16660077 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:16660077 | pubmed:pagination | 286-9 | lld:pubmed |
| pubmed-article:16660077 | pubmed:dateRevised | 2010-9-14 | lld:pubmed |
| pubmed-article:16660077 | pubmed:year | 1977 | lld:pubmed |
| pubmed-article:16660077 | pubmed:articleTitle | Glucose transport into spinach chloroplasts. | lld:pubmed |
| pubmed-article:16660077 | pubmed:affiliation | Botanisches Institut der Universität Düsseldorf, Germany. | lld:pubmed |
| pubmed-article:16660077 | pubmed:publicationType | Journal Article | lld:pubmed |
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