| pubmed-article:16530365 | rdf:type | pubmed:Citation | lld:pubmed |
| pubmed-article:16530365 | lifeskim:mentions | umls-concept:C0030705 | lld:lifeskim |
| pubmed-article:16530365 | lifeskim:mentions | umls-concept:C1708335 | lld:lifeskim |
| pubmed-article:16530365 | lifeskim:mentions | umls-concept:C0229671 | lld:lifeskim |
| pubmed-article:16530365 | lifeskim:mentions | umls-concept:C0086045 | lld:lifeskim |
| pubmed-article:16530365 | lifeskim:mentions | umls-concept:C0013378 | lld:lifeskim |
| pubmed-article:16530365 | lifeskim:mentions | umls-concept:C0043481 | lld:lifeskim |
| pubmed-article:16530365 | lifeskim:mentions | umls-concept:C1442959 | lld:lifeskim |
| pubmed-article:16530365 | lifeskim:mentions | umls-concept:C0232478 | lld:lifeskim |
| pubmed-article:16530365 | lifeskim:mentions | umls-concept:C0449911 | lld:lifeskim |
| pubmed-article:16530365 | lifeskim:mentions | umls-concept:C2258685 | lld:lifeskim |
| pubmed-article:16530365 | lifeskim:mentions | umls-concept:C1552961 | lld:lifeskim |
| pubmed-article:16530365 | pubmed:issue | 3 | lld:pubmed |
| pubmed-article:16530365 | pubmed:dateCreated | 2006-6-19 | lld:pubmed |
| pubmed-article:16530365 | pubmed:abstractText | To estimate the zinc nutrition in healthy subjects and patients with taste impairment. Dietary zinc intake, zinc concentration in the serum and the ratio of apo/holo-activities of angiotensin converting enzyme (ACE), a zinc dependent enzyme in the serum (ACE ratio) were used as indices. | lld:pubmed |
| pubmed-article:16530365 | pubmed:language | eng | lld:pubmed |
| pubmed-article:16530365 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:16530365 | pubmed:citationSubset | IM | lld:pubmed |
| pubmed-article:16530365 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:16530365 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:16530365 | pubmed:status | MEDLINE | lld:pubmed |
| pubmed-article:16530365 | pubmed:month | Sep | lld:pubmed |
| pubmed-article:16530365 | pubmed:issn | 0385-8146 | lld:pubmed |
| pubmed-article:16530365 | pubmed:author | pubmed-author:TanakaTakeshi... | lld:pubmed |
| pubmed-article:16530365 | pubmed:author | pubmed-author:YamamotoShige... | lld:pubmed |
| pubmed-article:16530365 | pubmed:author | pubmed-author:TakedaNoriaki... | lld:pubmed |
| pubmed-article:16530365 | pubmed:author | pubmed-author:MatsudaKazuno... | lld:pubmed |
| pubmed-article:16530365 | pubmed:author | pubmed-author:TodaNaokiN | lld:pubmed |
| pubmed-article:16530365 | pubmed:author | pubmed-author:KitamuraYoshi... | lld:pubmed |
| pubmed-article:16530365 | pubmed:author | pubmed-author:TakaokaTsukas... | lld:pubmed |
| pubmed-article:16530365 | pubmed:author | pubmed-author:UedaChizuruC | lld:pubmed |
| pubmed-article:16530365 | pubmed:author | pubmed-author:SarukuraNobuk... | lld:pubmed |
| pubmed-article:16530365 | pubmed:issnType | Print | lld:pubmed |
| pubmed-article:16530365 | pubmed:volume | 33 | lld:pubmed |
| pubmed-article:16530365 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:16530365 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:16530365 | pubmed:pagination | 283-8 | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:meshHeading | pubmed-meshheading:16530365... | lld:pubmed |
| pubmed-article:16530365 | pubmed:year | 2006 | lld:pubmed |
| pubmed-article:16530365 | pubmed:articleTitle | Zinc nutrition in healthy subjects and patients with taste impairment from the view point of zinc ingestion, serum zinc concentration and angiotensin converting enzyme activity. | lld:pubmed |
| pubmed-article:16530365 | pubmed:affiliation | Department of International Public Health Nutrition, Institute of Health Bioscience University of Tokushima Graduate School, 3-18-15 Kuramoto, Tokushima 770-8503, Japan. | lld:pubmed |
| pubmed-article:16530365 | pubmed:publicationType | Journal Article | lld:pubmed |
| pubmed-article:16530365 | pubmed:publicationType | Research Support, Non-U.S. Gov't | lld:pubmed |
