pubmed-article:16318653 | rdf:type | pubmed:Citation | lld:pubmed |
pubmed-article:16318653 | lifeskim:mentions | umls-concept:C0019159 | lld:lifeskim |
pubmed-article:16318653 | lifeskim:mentions | umls-concept:C0016452 | lld:lifeskim |
pubmed-article:16318653 | lifeskim:mentions | umls-concept:C0012652 | lld:lifeskim |
pubmed-article:16318653 | lifeskim:mentions | umls-concept:C2003873 | lld:lifeskim |
pubmed-article:16318653 | lifeskim:mentions | umls-concept:C1533148 | lld:lifeskim |
pubmed-article:16318653 | lifeskim:mentions | umls-concept:C0022277 | lld:lifeskim |
pubmed-article:16318653 | lifeskim:mentions | umls-concept:C1710133 | lld:lifeskim |
pubmed-article:16318653 | pubmed:issue | 4 | lld:pubmed |
pubmed-article:16318653 | pubmed:dateCreated | 2006-6-27 | lld:pubmed |
pubmed-article:16318653 | pubmed:abstractText | We report an outbreak of hepatitis A that occurred in the city of Bari (Apulian region) in June 2002. Overall, 26 cases were observed over a 4-week period. These were traced back to the index case, a food handler who prepared various food products for sale over the counter at a store in the district (OR 5.36, CI 95% 1.58-19.25). Laboratory investigations confirmed that the outbreak was due to a point source and identified a new genotype IB variant. There is a possible indication for administration of hepatitis A vaccine to food handlers, although further evidence of an acceptable cost-benefit ratio needs to be ascertained. | lld:pubmed |
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pubmed-article:16318653 | pubmed:language | eng | lld:pubmed |
pubmed-article:16318653 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:16318653 | pubmed:citationSubset | IM | lld:pubmed |
pubmed-article:16318653 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:16318653 | pubmed:status | MEDLINE | lld:pubmed |
pubmed-article:16318653 | pubmed:month | Aug | lld:pubmed |
pubmed-article:16318653 | pubmed:issn | 0950-2688 | lld:pubmed |
pubmed-article:16318653 | pubmed:author | pubmed-author:QuartoMM | lld:pubmed |
pubmed-article:16318653 | pubmed:author | pubmed-author:GerminarioCC | lld:pubmed |
pubmed-article:16318653 | pubmed:author | pubmed-author:PratoRR | lld:pubmed |
pubmed-article:16318653 | pubmed:author | pubmed-author:ChironnaMM | lld:pubmed |
pubmed-article:16318653 | pubmed:author | pubmed-author:LopalcoP LPL | lld:pubmed |
pubmed-article:16318653 | pubmed:issnType | Print | lld:pubmed |
pubmed-article:16318653 | pubmed:volume | 134 | lld:pubmed |
pubmed-article:16318653 | pubmed:owner | NLM | lld:pubmed |
pubmed-article:16318653 | pubmed:authorsComplete | Y | lld:pubmed |
pubmed-article:16318653 | pubmed:pagination | 799-802 | lld:pubmed |
pubmed-article:16318653 | pubmed:dateRevised | 2010-9-20 | lld:pubmed |
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pubmed-article:16318653 | pubmed:year | 2006 | lld:pubmed |
pubmed-article:16318653 | pubmed:articleTitle | An outbreak of hepatitis A in Southern Italy: the case for vaccinating food handlers. | lld:pubmed |
pubmed-article:16318653 | pubmed:affiliation | University of Foggia, Italy. | lld:pubmed |
pubmed-article:16318653 | pubmed:publicationType | Journal Article | lld:pubmed |