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pubmed-article:16118648pubmed:abstractTextGhrelin and leptin play a role in control of food intake and adiposity but mechanisms regulating these hormones in man are poorly defined and evidence that dietary fats may have adverse effects is inconclusive. We investigated whether high-fat meals, which differed in saturated fatty acid (SFA) content acutely modified these hormones.lld:pubmed
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pubmed-article:16118648pubmed:articleTitleEffect of high-fat meals and fatty acid saturation on postprandial levels of the hormones ghrelin and leptin in healthy men.lld:pubmed
pubmed-article:16118648pubmed:affiliationHuman Nutrition & Metabolic Unit, University of Auckland, Auckland, New Zealand. s.poppitt@auckland.ac.nzlld:pubmed
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pubmed-article:16118648pubmed:publicationTypeRandomized Controlled Triallld:pubmed
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