Linked Life Data

15883439

Source:http://linkedlifedata.com/resource/pubmed/id/15883439

Statements in which the resource exists.
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pubmed-article:15883439pubmed:abstractTextLow intake of dietary fat and high intake of soy foods have been suggested to partly explain the lower breast cancer rates in Asia, perhaps because of lower endogenous estrogens.lld:pubmed
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pubmed-article:15883439pubmed:articleTitleA controlled 2-mo dietary fat reduction and soy food supplementation study in postmenopausal women.lld:pubmed
pubmed-article:15883439pubmed:affiliationDepartment of Preventive Medicine, University of Southern California/Norris Comprehensive Cancer Center, Keck School of Medicine, Los Angeles, CA 90089-9175, USA. annawu@usc.edulld:pubmed
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