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pubmed-article:15824856pubmed:abstractTextThis study provided a comprehensive investigation on the effect of soy protein and soy isoflavones on both calcium and bone metabolism in virgin adult rats. The measurements included bone histology, calcium kinetic modeling, calcium balance, bone densitometry, and whole body densitometry. Results confirmed the bone-preserving effect of estrogen but did not support a bone-sparing role of soy isoflavones.lld:pubmed
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pubmed-article:15824856pubmed:articleTitleComparative effect of soy protein, soy isoflavones, and 17beta-estradiol on bone metabolism in adult ovariectomized rats.lld:pubmed
pubmed-article:15824856pubmed:affiliationDepartment of Foods and Nutrition, Purdue University, West Lafayette, Indiana 47907, USA.lld:pubmed
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