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pubmed-article:1577407pubmed:abstractTextSoleus (red) and extensor digitorum longus (white) muscles from Sprague Dawley rats were incubated with 6-14C-labelled glucose in normal and in hyperosmotic media. Hyperosmolarity decreased 6-14C-glucose incorporation into muscle glycogen in a dose dependent manner and increased glycolysis and glucose oxidation. Increased glycogenolysis rather than decreased glycogenesis was responsible for the reduction in labelled glycogen accumulation.lld:pubmed
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pubmed-article:1577407pubmed:articleTitleThe effect of hyperosmolarity on muscle glycogen accumulation.lld:pubmed
pubmed-article:1577407pubmed:affiliationDepartment of Medicine, Medical College of Virginia, Richmond.lld:pubmed
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