Hydrolysis of the amyloid prion protein and nonpathogenic meat and bone meal by anaerobic thermophilic prokaryotes and streptomyces subspecies.

Source:http://linkedlifedata.com/resource/pubmed/id/15453713

J. Agric. Food Chem. 2004 Oct 6 52 20 6353-60

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PMID
15453713