| pubmed-article:15179411 | rdf:type | pubmed:Citation | lld:pubmed |
| pubmed-article:15179411 | lifeskim:mentions | umls-concept:C1280500 | lld:lifeskim |
| pubmed-article:15179411 | lifeskim:mentions | umls-concept:C0452456 | lld:lifeskim |
| pubmed-article:15179411 | lifeskim:mentions | umls-concept:C1880177 | lld:lifeskim |
| pubmed-article:15179411 | pubmed:issue | 6 | lld:pubmed |
| pubmed-article:15179411 | pubmed:dateCreated | 2004-6-4 | lld:pubmed |
| pubmed-article:15179411 | pubmed:abstractText | Our objective was to assess the contribution of 6',7'-dihydroxybergamottin (DHB) to the inhibitory effect of grapefruit juice toward intestinal cytochrome P450 (CYP) 3A4. | lld:pubmed |
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| pubmed-article:15179411 | pubmed:language | eng | lld:pubmed |
| pubmed-article:15179411 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:15179411 | pubmed:citationSubset | AIM | lld:pubmed |
| pubmed-article:15179411 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
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| pubmed-article:15179411 | pubmed:status | MEDLINE | lld:pubmed |
| pubmed-article:15179411 | pubmed:month | Jun | lld:pubmed |
| pubmed-article:15179411 | pubmed:issn | 0009-9236 | lld:pubmed |
| pubmed-article:15179411 | pubmed:author | pubmed-author:WatkinsPaul... | lld:pubmed |
| pubmed-article:15179411 | pubmed:author | pubmed-author:PaineMary FMF | lld:pubmed |
| pubmed-article:15179411 | pubmed:author | pubmed-author:StewartPaul... | lld:pubmed |
| pubmed-article:15179411 | pubmed:author | pubmed-author:KakarShefali... | lld:pubmed |
| pubmed-article:15179411 | pubmed:issnType | Print | lld:pubmed |
| pubmed-article:15179411 | pubmed:volume | 75 | lld:pubmed |
| pubmed-article:15179411 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:15179411 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:15179411 | pubmed:pagination | 569-79 | lld:pubmed |
| pubmed-article:15179411 | pubmed:dateRevised | 2008-11-21 | lld:pubmed |
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| pubmed-article:15179411 | pubmed:year | 2004 | lld:pubmed |
| pubmed-article:15179411 | pubmed:articleTitle | 6'7'-Dihydroxybergamottin contributes to the grapefruit juice effect. | lld:pubmed |
| pubmed-article:15179411 | pubmed:affiliation | Department of Pharmacology, University of Michigan, Ann Arbor, USA. | lld:pubmed |
| pubmed-article:15179411 | pubmed:publicationType | Journal Article | lld:pubmed |
| pubmed-article:15179411 | pubmed:publicationType | Clinical Trial | lld:pubmed |
| pubmed-article:15179411 | pubmed:publicationType | Comparative Study | lld:pubmed |
| pubmed-article:15179411 | pubmed:publicationType | Research Support, U.S. Gov't, P.H.S. | lld:pubmed |
| pubmed-article:15179411 | pubmed:publicationType | Randomized Controlled Trial | lld:pubmed |
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