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pubmed-article:12460437pubmed:dateCreated2002-12-3lld:pubmed
pubmed-article:12460437pubmed:abstractTextOptimization of Penicillin G acylase (PAC) production from a novel isolate of Bacillus sp.lld:pubmed
pubmed-article:12460437pubmed:languageenglld:pubmed
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pubmed-article:12460437pubmed:statusMEDLINElld:pubmed
pubmed-article:12460437pubmed:authorpubmed-author:GunasekaranPPlld:pubmed
pubmed-article:12460437pubmed:authorpubmed-author:KrishnakumarV...lld:pubmed
pubmed-article:12460437pubmed:authorpubmed-author:RajendhranJJlld:pubmed
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pubmed-article:12460437pubmed:pagination523-7lld:pubmed
pubmed-article:12460437pubmed:dateRevised2006-11-15lld:pubmed
pubmed-article:12460437pubmed:articleTitleOptimization of a fermentation medium for the production of Penicillin G acylase from Bacillus sp.lld:pubmed
pubmed-article:12460437pubmed:affiliationDepartment of Microbial Technology, Centre for Advanced Studies in Functional Genomics, School of Biological Sciences, Madurai Kamaraj University, Madurai, India.lld:pubmed