Leuconostoc gasicomitatum is the dominating lactic acid bacterium in retail modified-atmosphere-packaged marinated broiler meat strips on sell-by-day.

Source:http://linkedlifedata.com/resource/pubmed/id/12430775

Int. J. Food Microbiol. 2003 Jan 15 80 1 89-97

Download in:

View as

Triples

General Info

PMID
12430775