Erythritol attenuates the diabetic oxidative stress through modulating glucose metabolism and lipid peroxidation in streptozotocin-induced diabetic rats.

Source:http://linkedlifedata.com/resource/pubmed/id/12207496

J. Agric. Food Chem. 2002 Sep 11 50 19 5485-9

Download in:

View as

General Info

PMID
12207496