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pubmed-article:12168536pubmed:dateCreated2002-8-9lld:pubmed
pubmed-article:12168536pubmed:abstractTextTwo new flavonol glycosides, kaempferol 3-O-beta-D-galacturonopyranoside and quercetin 3-O-(2"-O-galloyl)-beta-D-glucoronopyranoside, were isolated, from leaves of Callistemon lanceolatus DC, as well as eighteen known polyphenols (phenolic acids, flavonoids and three tannins). All structures were established mainly on the basis of chemical and spectroscopic analysis (UV, 1D NMR and negative ESI-MS) and finally confirmed by 2D NMR experiments (HMQC and HMBC), in the case of flavonoid glycosides and tannins.lld:pubmed
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pubmed-article:12168536pubmed:authorpubmed-author:SalehM IMIlld:pubmed
pubmed-article:12168536pubmed:authorpubmed-author:MahmoudI IIIlld:pubmed
pubmed-article:12168536pubmed:authorpubmed-author:MoharramF AFAlld:pubmed
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pubmed-article:12168536pubmed:dateRevised2007-1-29lld:pubmed
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pubmed-article:12168536pubmed:year2002lld:pubmed
pubmed-article:12168536pubmed:articleTitlePolyphenolic constituents of Callistemon lanceolatus leaves.lld:pubmed
pubmed-article:12168536pubmed:affiliationPharmacognosy Department, Faculty of Pharmacy, Helwan University, Helwan, Cairo, Egypt.lld:pubmed
pubmed-article:12168536pubmed:publicationTypeJournal Articlelld:pubmed
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