pubmed-article:11904084 | rdf:type | pubmed:Citation | lld:pubmed |
pubmed-article:11904084 | lifeskim:mentions | umls-concept:C0014507 | lld:lifeskim |
pubmed-article:11904084 | lifeskim:mentions | umls-concept:C0012652 | lld:lifeskim |
pubmed-article:11904084 | lifeskim:mentions | umls-concept:C0011900 | lld:lifeskim |
pubmed-article:11904084 | lifeskim:mentions | umls-concept:C1261322 | lld:lifeskim |
pubmed-article:11904084 | lifeskim:mentions | umls-concept:C0275590 | lld:lifeskim |
pubmed-article:11904084 | pubmed:issue | 3 | lld:pubmed |
pubmed-article:11904084 | pubmed:dateCreated | 2002-3-20 | lld:pubmed |
pubmed-article:11904084 | pubmed:abstractText | Clostridium perfringens is a classical agent of food-borne disease but because of the mildness and self-limiting nature of the illness, many cases are undiagnosed. This study describes the investigation of an outbreak of diarrhea due to C. perfringens in a public restaurant. | lld:pubmed |
pubmed-article:11904084 | pubmed:language | spa | lld:pubmed |
pubmed-article:11904084 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:11904084 | pubmed:citationSubset | IM | lld:pubmed |
pubmed-article:11904084 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:11904084 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:11904084 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:11904084 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
pubmed-article:11904084 | pubmed:status | MEDLINE | lld:pubmed |
pubmed-article:11904084 | pubmed:month | Mar | lld:pubmed |
pubmed-article:11904084 | pubmed:issn | 0213-005X | lld:pubmed |
pubmed-article:11904084 | pubmed:author | pubmed-author:SanzJuan... | lld:pubmed |
pubmed-article:11904084 | pubmed:author | pubmed-author:FernándezMari... | lld:pubmed |
pubmed-article:11904084 | pubmed:author | pubmed-author:SagüesMaría... | lld:pubmed |
pubmed-article:11904084 | pubmed:author | pubmed-author:DomínguezMarí... | lld:pubmed |
pubmed-article:11904084 | pubmed:author | pubmed-author:FeitoRicardoR | lld:pubmed |
pubmed-article:11904084 | pubmed:author | pubmed-author:NogueralesRos... | lld:pubmed |
pubmed-article:11904084 | pubmed:author | pubmed-author:AsensioAngelA | lld:pubmed |
pubmed-article:11904084 | pubmed:author | pubmed-author:Fernández... | lld:pubmed |
pubmed-article:11904084 | pubmed:issnType | Print | lld:pubmed |
pubmed-article:11904084 | pubmed:volume | 20 | lld:pubmed |
pubmed-article:11904084 | pubmed:owner | NLM | lld:pubmed |
pubmed-article:11904084 | pubmed:authorsComplete | Y | lld:pubmed |
pubmed-article:11904084 | pubmed:pagination | 117-22 | lld:pubmed |
pubmed-article:11904084 | pubmed:dateRevised | 2009-11-19 | lld:pubmed |
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pubmed-article:11904084 | pubmed:year | 2002 | lld:pubmed |
pubmed-article:11904084 | pubmed:articleTitle | [Diagnosis and epidemiological investigation of an outbreak of Clostridium perfringens food poisoning]. | lld:pubmed |
pubmed-article:11904084 | pubmed:affiliation | Laboratorio Regional de Salud Pública. Dirección General de Salud Pública. Consejería de Sanidad Comunidad de Madrid, España. | lld:pubmed |
pubmed-article:11904084 | pubmed:publicationType | Journal Article | lld:pubmed |
pubmed-article:11904084 | pubmed:publicationType | English Abstract | lld:pubmed |