| pubmed-article:11478471 | rdf:type | pubmed:Citation | lld:pubmed |
| pubmed-article:11478471 | lifeskim:mentions | umls-concept:C0016452 | lld:lifeskim |
| pubmed-article:11478471 | lifeskim:mentions | umls-concept:C1551338 | lld:lifeskim |
| pubmed-article:11478471 | lifeskim:mentions | umls-concept:C0004927 | lld:lifeskim |
| pubmed-article:11478471 | lifeskim:mentions | umls-concept:C0220825 | lld:lifeskim |
| pubmed-article:11478471 | lifeskim:mentions | umls-concept:C1707357 | lld:lifeskim |
| pubmed-article:11478471 | lifeskim:mentions | umls-concept:C2349101 | lld:lifeskim |
| pubmed-article:11478471 | pubmed:issue | 7 | lld:pubmed |
| pubmed-article:11478471 | pubmed:dateCreated | 2001-7-31 | lld:pubmed |
| pubmed-article:11478471 | pubmed:abstractText | To evaluate the validity of food behavior items, using a biological measure (serum carotenoids) as the criterion for validity of fruit and vegetable intake, and the results from multiple 24-hour recalls to test convergent validity with nutrient intake. | lld:pubmed |
| pubmed-article:11478471 | pubmed:grant | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:11478471 | pubmed:language | eng | lld:pubmed |
| pubmed-article:11478471 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:11478471 | pubmed:citationSubset | AIM | lld:pubmed |
| pubmed-article:11478471 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:11478471 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:11478471 | pubmed:status | MEDLINE | lld:pubmed |
| pubmed-article:11478471 | pubmed:month | Jul | lld:pubmed |
| pubmed-article:11478471 | pubmed:issn | 0002-8223 | lld:pubmed |
| pubmed-article:11478471 | pubmed:author | pubmed-author:AllenL HLH | lld:pubmed |
| pubmed-article:11478471 | pubmed:author | pubmed-author:MurphyS PSP | lld:pubmed |
| pubmed-article:11478471 | pubmed:author | pubmed-author:KaiserL LLL | lld:pubmed |
| pubmed-article:11478471 | pubmed:author | pubmed-author:TownsendM SMS | lld:pubmed |
| pubmed-article:11478471 | pubmed:issnType | Print | lld:pubmed |
| pubmed-article:11478471 | pubmed:volume | 101 | lld:pubmed |
| pubmed-article:11478471 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:11478471 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:11478471 | pubmed:pagination | 751-61 | lld:pubmed |
| pubmed-article:11478471 | pubmed:dateRevised | 2007-11-14 | lld:pubmed |
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| pubmed-article:11478471 | pubmed:meshHeading | pubmed-meshheading:11478471... | lld:pubmed |
| pubmed-article:11478471 | pubmed:year | 2001 | lld:pubmed |
| pubmed-article:11478471 | pubmed:articleTitle | Evaluation of validity of items for a food behavior checklist. | lld:pubmed |
| pubmed-article:11478471 | pubmed:affiliation | Cancer Research Center of Hawaii, University of Hawaii, Honolulu 96813, USA. | lld:pubmed |
| pubmed-article:11478471 | pubmed:publicationType | Journal Article | lld:pubmed |
| pubmed-article:11478471 | pubmed:publicationType | Research Support, U.S. Gov't, P.H.S. | lld:pubmed |
| pubmed-article:11478471 | pubmed:publicationType | Research Support, U.S. Gov't, Non-P.H.S. | lld:pubmed |
| pubmed-article:11478471 | pubmed:publicationType | Validation Studies | lld:pubmed |
| http://linkedlifedata.com/r... | pubmed:referesTo | pubmed-article:11478471 | lld:pubmed |
