Characterisation of Clostridium botulinum groups I and II by randomly amplified polymorphic DNA analysis and repetitive element sequence-based PCR.

Source:http://linkedlifedata.com/resource/pubmed/id/10443537

Int. J. Food Microbiol. 1999 Jun 1 48 3 179-89

Download in:

View as

General Info

PMID
10443537