| pubmed-article:10204832 | rdf:type | pubmed:Citation | lld:pubmed |
| pubmed-article:10204832 | lifeskim:mentions | umls-concept:C1123020 | lld:lifeskim |
| pubmed-article:10204832 | lifeskim:mentions | umls-concept:C0229671 | lld:lifeskim |
| pubmed-article:10204832 | lifeskim:mentions | umls-concept:C0023779 | lld:lifeskim |
| pubmed-article:10204832 | lifeskim:mentions | umls-concept:C0033684 | lld:lifeskim |
| pubmed-article:10204832 | lifeskim:mentions | umls-concept:C1280500 | lld:lifeskim |
| pubmed-article:10204832 | lifeskim:mentions | umls-concept:C0030608 | lld:lifeskim |
| pubmed-article:10204832 | lifeskim:mentions | umls-concept:C0043138 | lld:lifeskim |
| pubmed-article:10204832 | pubmed:issue | 2 | lld:pubmed |
| pubmed-article:10204832 | pubmed:dateCreated | 1999-5-27 | lld:pubmed |
| pubmed-article:10204832 | pubmed:abstractText | Wheat fiber appears to protect from cardiovascular disease despite its lack of consistent effect on serum lipids. We therefore wished to determine whether reported inconsistencies in the effect of wheat bran resulted from differences in particle size or its high gluten content. | lld:pubmed |
| pubmed-article:10204832 | pubmed:language | eng | lld:pubmed |
| pubmed-article:10204832 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:10204832 | pubmed:citationSubset | IM | lld:pubmed |
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| pubmed-article:10204832 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:10204832 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:10204832 | pubmed:status | MEDLINE | lld:pubmed |
| pubmed-article:10204832 | pubmed:month | Apr | lld:pubmed |
| pubmed-article:10204832 | pubmed:issn | 0731-5724 | lld:pubmed |
| pubmed-article:10204832 | pubmed:author | pubmed-author:JenkinsD JDJ | lld:pubmed |
| pubmed-article:10204832 | pubmed:author | pubmed-author:LeeBB | lld:pubmed |
| pubmed-article:10204832 | pubmed:author | pubmed-author:ParkerTT | lld:pubmed |
| pubmed-article:10204832 | pubmed:author | pubmed-author:FaulknerDD | lld:pubmed |
| pubmed-article:10204832 | pubmed:author | pubmed-author:VuksanVV | lld:pubmed |
| pubmed-article:10204832 | pubmed:author | pubmed-author:ConnellyP WPW | lld:pubmed |
| pubmed-article:10204832 | pubmed:author | pubmed-author:LeiterL ALA | lld:pubmed |
| pubmed-article:10204832 | pubmed:author | pubmed-author:JosseRR | lld:pubmed |
| pubmed-article:10204832 | pubmed:author | pubmed-author:KendallC WCW | lld:pubmed |
| pubmed-article:10204832 | pubmed:author | pubmed-author:FulgoniVV3rd | lld:pubmed |
| pubmed-article:10204832 | pubmed:author | pubmed-author:MehlingCC | lld:pubmed |
| pubmed-article:10204832 | pubmed:author | pubmed-author:VidgenEE | lld:pubmed |
| pubmed-article:10204832 | pubmed:author | pubmed-author:AugustinL SLS | lld:pubmed |
| pubmed-article:10204832 | pubmed:author | pubmed-author:SeylerHH | lld:pubmed |
| pubmed-article:10204832 | pubmed:issnType | Print | lld:pubmed |
| pubmed-article:10204832 | pubmed:volume | 18 | lld:pubmed |
| pubmed-article:10204832 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:10204832 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:10204832 | pubmed:pagination | 159-65 | lld:pubmed |
| pubmed-article:10204832 | pubmed:dateRevised | 2008-11-21 | lld:pubmed |
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| pubmed-article:10204832 | pubmed:year | 1999 | lld:pubmed |
| pubmed-article:10204832 | pubmed:articleTitle | Effect of wheat bran on serum lipids: influence of particle size and wheat protein. | lld:pubmed |
| pubmed-article:10204832 | pubmed:affiliation | Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Ontario, Canada. | lld:pubmed |
| pubmed-article:10204832 | pubmed:publicationType | Journal Article | lld:pubmed |
| pubmed-article:10204832 | pubmed:publicationType | Clinical Trial | lld:pubmed |
| pubmed-article:10204832 | pubmed:publicationType | Randomized Controlled Trial | lld:pubmed |
| pubmed-article:10204832 | pubmed:publicationType | Research Support, Non-U.S. Gov't | lld:pubmed |
| http://linkedlifedata.com/r... | pubmed:referesTo | pubmed-article:10204832 | lld:pubmed |
