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<http://linkedlifedata.com/resource/pubmed/commentcorrection/21837248-15992620> <http://linkedlifedata.com/resource/pubmed/referenceSource> "Int J Food Microbiol. 2005 Jul 15;102(2):213-20" .
<http://linkedlifedata.com/resource/pubmed/commentcorrection/21837248-15992620> <http://linkedlifedata.com/resource/pubmed/referesTo> <http://linkedlifedata.com/resource/pubmed/id/15992620> .