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<http://linkedlifedata.com/resource/pubmed/commentcorrection/17483271-9039558> <http://linkedlifedata.com/resource/pubmed/referenceSource> "Int J Food Microbiol. 1997 Feb;34(2):103-13" .
<http://linkedlifedata.com/resource/pubmed/commentcorrection/17483271-9039558> <http://linkedlifedata.com/resource/pubmed/referesTo> <http://linkedlifedata.com/resource/pubmed/id/9039558> .