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<http://linkedlifedata.com/resource/pubmed/commentcorrection/17220263-11407550> <http://linkedlifedata.com/resource/pubmed/referenceSource> "Int J Food Microbiol. 2001 May 21;66(1-2):71-8" .
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<http://linkedlifedata.com/resource/pubmed/id/17220263> <http://linkedlifedata.com/resource/pubmed/commentsCorrections> <http://linkedlifedata.com/resource/pubmed/commentcorrection/17220263-11407550> .