Source:http://linkedlifedata.com/resource/pubmed/id/15485585
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| Predicate | Object |
|---|---|
| rdf:type | |
| lifeskim:mentions | |
| pubmed:issue |
6
|
| pubmed:dateCreated |
2004-10-15
|
| pubmed:commentsCorrections | |
| pubmed:language |
eng
|
| pubmed:journal | |
| pubmed:status |
PubMed-not-MEDLINE
|
| pubmed:month |
Nov
|
| pubmed:issn |
1523-3804
|
| pubmed:author | |
| pubmed:issnType |
Print
|
| pubmed:volume |
6
|
| pubmed:owner |
NLM
|
| pubmed:authorsComplete |
Y
|
| pubmed:pagination |
413-4
|
| pubmed:year |
2004
|
| pubmed:articleTitle |
Adverse effect of fish oils in patients with angina?
|
| pubmed:affiliation |
Nutrition Department, The Pennsylvania State University, University Park, PA 16802, USA. pmk@email.psu.edu
|
| pubmed:publicationType |
Journal Article,
Comment
|