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| pubmed-article:7787644 | lifeskim:mentions | umls-concept:C0035647 | lld:lifeskim |
| pubmed-article:7787644 | lifeskim:mentions | umls-concept:C0599755 | lld:lifeskim |
| pubmed-article:7787644 | lifeskim:mentions | umls-concept:C0038454 | lld:lifeskim |
| pubmed-article:7787644 | lifeskim:mentions | umls-concept:C0011065 | lld:lifeskim |
| pubmed-article:7787644 | lifeskim:mentions | umls-concept:C0010068 | lld:lifeskim |
| pubmed-article:7787644 | lifeskim:mentions | umls-concept:C0003968 | lld:lifeskim |
| pubmed-article:7787644 | pubmed:issue | 6994 | lld:pubmed |
| pubmed-article:7787644 | pubmed:dateCreated | 1995-7-27 | lld:pubmed |
| pubmed-article:7787644 | pubmed:abstractText | To determine whether vitamin C status, as measured by dietary intake and plasma ascorbic acid concentration, is related to mortality from stroke and coronary heart disease in people aged 65 and over. | lld:pubmed |
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| pubmed-article:7787644 | pubmed:language | eng | lld:pubmed |
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| pubmed-article:7787644 | pubmed:citationSubset | AIM | lld:pubmed |
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| pubmed-article:7787644 | pubmed:status | MEDLINE | lld:pubmed |
| pubmed-article:7787644 | pubmed:month | Jun | lld:pubmed |
| pubmed-article:7787644 | pubmed:issn | 0959-8138 | lld:pubmed |
| pubmed-article:7787644 | pubmed:author | pubmed-author:CooperCC | lld:pubmed |
| pubmed-article:7787644 | pubmed:author | pubmed-author:MartynC NCN | lld:pubmed |
| pubmed-article:7787644 | pubmed:author | pubmed-author:WinterP DPD | lld:pubmed |
| pubmed-article:7787644 | pubmed:author | pubmed-author:GaleC RCR | lld:pubmed |
| pubmed-article:7787644 | pubmed:issnType | Print | lld:pubmed |
| pubmed-article:7787644 | pubmed:day | 17 | lld:pubmed |
| pubmed-article:7787644 | pubmed:volume | 310 | lld:pubmed |
| pubmed-article:7787644 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:7787644 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:7787644 | pubmed:pagination | 1563-6 | lld:pubmed |
| pubmed-article:7787644 | pubmed:dateRevised | 2010-3-24 | lld:pubmed |
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| pubmed-article:7787644 | pubmed:year | 1995 | lld:pubmed |
| pubmed-article:7787644 | pubmed:articleTitle | Vitamin C and risk of death from stroke and coronary heart disease in cohort of elderly people. | lld:pubmed |
| pubmed-article:7787644 | pubmed:affiliation | MRC Environmental Epidemiology Unit, University of Southampton, Southampton General Hospital. | lld:pubmed |
| pubmed-article:7787644 | pubmed:publicationType | Journal Article | lld:pubmed |
| pubmed-article:7787644 | pubmed:publicationType | Research Support, Non-U.S. Gov't | lld:pubmed |
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