|
rdf:type |
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lifeskim:mentions |
umls-concept:C0016452,
umls-concept:C0032659,
umls-concept:C0034595,
umls-concept:C0041703,
umls-concept:C0332173,
umls-concept:C0457083,
umls-concept:C0680844,
umls-concept:C0681916,
umls-concept:C0750572,
umls-concept:C1512806,
umls-concept:C1521761
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|
pubmed:issue |
2
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pubmed:dateCreated |
1986-4-2
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|
pubmed:abstractText |
We have statistically analyzed data from the 1977-78 USDA Nationwide Food Consumption Survey to estimate the daily average food intakes by individuals in the general population and various subpopulations of the United States. These estimates are intended for use in assessing radionuclide intake by individuals through food consumption. We have also compared our results with those from other studies.
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pubmed:language |
eng
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pubmed:journal |
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pubmed:citationSubset |
IM
|
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pubmed:status |
MEDLINE
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pubmed:month |
Feb
|
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pubmed:issn |
0017-9078
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|
pubmed:author |
|
|
pubmed:issnType |
Print
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pubmed:volume |
50
|
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pubmed:owner |
NLM
|
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pubmed:authorsComplete |
Y
|
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pubmed:pagination |
245-57
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pubmed:dateRevised |
2004-11-17
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pubmed:meshHeading |
pubmed-meshheading:3753961-Age Factors,
pubmed-meshheading:3753961-Animals,
pubmed-meshheading:3753961-Body Burden,
pubmed-meshheading:3753961-Eggs,
pubmed-meshheading:3753961-Food Contamination, Radioactive,
pubmed-meshheading:3753961-Food Habits,
pubmed-meshheading:3753961-Humans,
pubmed-meshheading:3753961-Meat,
pubmed-meshheading:3753961-Milk,
pubmed-meshheading:3753961-Seasons,
pubmed-meshheading:3753961-Sex Factors,
pubmed-meshheading:3753961-United States
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|
pubmed:year |
1986
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pubmed:articleTitle |
An estimation of daily food usage factors for assessing radionuclide intakes in the U.S. population.
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pubmed:publicationType |
Journal Article
|
