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pubmed-article:3403364pubmed:abstractTextTwo peptide antibiotics katanosins A and B were isolated from the culture broth of a strain related to the genus Cytophaga. These antibiotics are basic peptides soluble in aqueous alcohols. The molecular formulae C57H95N15O17 for A and C58H97N15O17 for B were indicated. The constituent amino acids of katanosin A are suggested to be Thr (1), Ser (1), Val (1), Leu (3), Arg (1) and three unusual amino acids. In katanosin B, the Val residue is replaced by Ile. Katanosins A and B are active against Gram-positive bacteria in vitro and in vivo.lld:pubmed
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pubmed-article:3403364pubmed:pagination713-8lld:pubmed
pubmed-article:3403364pubmed:dateRevised2005-11-17lld:pubmed
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pubmed-article:3403364pubmed:articleTitleIsolation and characterization of katanosins A and B.lld:pubmed
pubmed-article:3403364pubmed:affiliationShionogi Research Laboratories, Shionogi & Co., Ltd., Osaka, Japan.lld:pubmed
pubmed-article:3403364pubmed:publicationTypeJournal Articlelld:pubmed
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