| pubmed-article:16928473 | rdf:type | pubmed:Citation | lld:pubmed |
| pubmed-article:16928473 | lifeskim:mentions | umls-concept:C0043188 | lld:lifeskim |
| pubmed-article:16928473 | lifeskim:mentions | umls-concept:C0008976 | lld:lifeskim |
| pubmed-article:16928473 | lifeskim:mentions | umls-concept:C0035647 | lld:lifeskim |
| pubmed-article:16928473 | lifeskim:mentions | umls-concept:C1320239 | lld:lifeskim |
| pubmed-article:16928473 | lifeskim:mentions | umls-concept:C0001282 | lld:lifeskim |
| pubmed-article:16928473 | lifeskim:mentions | umls-concept:C1155001 | lld:lifeskim |
| pubmed-article:16928473 | pubmed:issue | 9 | lld:pubmed |
| pubmed-article:16928473 | pubmed:dateCreated | 2006-8-24 | lld:pubmed |
| pubmed-article:16928473 | pubmed:abstractText | Recent Australian and international legislation requires labeling of wines made by using the potentially allergenic food proteins casein, milk, egg white, or isinglass (fish-derived) where "there is a detectable residual processing aid." We investigated whether wines fined using these proteins or non-grape-derived tannins (tree-nut derived) can provoke significant clinical allergic reactions (anaphylaxis) in patients with confirmed immunoglobulin E-mediated relevant food allergy. | lld:pubmed |
| pubmed-article:16928473 | pubmed:language | eng | lld:pubmed |
| pubmed-article:16928473 | pubmed:journal | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:16928473 | pubmed:citationSubset | IM | lld:pubmed |
| pubmed-article:16928473 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:16928473 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:16928473 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:16928473 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:16928473 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:16928473 | pubmed:chemical | http://linkedlifedata.com/r... | lld:pubmed |
| pubmed-article:16928473 | pubmed:status | MEDLINE | lld:pubmed |
| pubmed-article:16928473 | pubmed:month | Sep | lld:pubmed |
| pubmed-article:16928473 | pubmed:issn | 0899-9007 | lld:pubmed |
| pubmed-article:16928473 | pubmed:author | pubmed-author:O'HehirRobyn... | lld:pubmed |
| pubmed-article:16928473 | pubmed:author | pubmed-author:BaileyMichael... | lld:pubmed |
| pubmed-article:16928473 | pubmed:author | pubmed-author:RollandJennif... | lld:pubmed |
| pubmed-article:16928473 | pubmed:author | pubmed-author:DouglassJo... | lld:pubmed |
| pubmed-article:16928473 | pubmed:author | pubmed-author:ApostolouEffi... | lld:pubmed |
| pubmed-article:16928473 | pubmed:author | pubmed-author:DeckertKirste... | lld:pubmed |
| pubmed-article:16928473 | pubmed:author | pubmed-author:de... | lld:pubmed |
| pubmed-article:16928473 | pubmed:author | pubmed-author:GlaspoleIan... | lld:pubmed |
| pubmed-article:16928473 | pubmed:author | pubmed-author:StockleyCrein... | lld:pubmed |
| pubmed-article:16928473 | pubmed:issnType | Print | lld:pubmed |
| pubmed-article:16928473 | pubmed:volume | 22 | lld:pubmed |
| pubmed-article:16928473 | pubmed:owner | NLM | lld:pubmed |
| pubmed-article:16928473 | pubmed:authorsComplete | Y | lld:pubmed |
| pubmed-article:16928473 | pubmed:pagination | 882-8 | lld:pubmed |
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| pubmed-article:16928473 | pubmed:meshHeading | pubmed-meshheading:16928473... | lld:pubmed |
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| pubmed-article:16928473 | pubmed:meshHeading | pubmed-meshheading:16928473... | lld:pubmed |
| pubmed-article:16928473 | pubmed:meshHeading | pubmed-meshheading:16928473... | lld:pubmed |
| pubmed-article:16928473 | pubmed:meshHeading | pubmed-meshheading:16928473... | lld:pubmed |
| pubmed-article:16928473 | pubmed:meshHeading | pubmed-meshheading:16928473... | lld:pubmed |
| pubmed-article:16928473 | pubmed:meshHeading | pubmed-meshheading:16928473... | lld:pubmed |
| pubmed-article:16928473 | pubmed:meshHeading | pubmed-meshheading:16928473... | lld:pubmed |
| pubmed-article:16928473 | pubmed:meshHeading | pubmed-meshheading:16928473... | lld:pubmed |
| pubmed-article:16928473 | pubmed:meshHeading | pubmed-meshheading:16928473... | lld:pubmed |
| pubmed-article:16928473 | pubmed:meshHeading | pubmed-meshheading:16928473... | lld:pubmed |
| pubmed-article:16928473 | pubmed:year | 2006 | lld:pubmed |
| pubmed-article:16928473 | pubmed:articleTitle | Potential food allergens in wine: double-blind, placebo-controlled trial and basophil activation analysis. | lld:pubmed |
| pubmed-article:16928473 | pubmed:affiliation | Department of Immunology, Monash University, Melbourne, Australia. | lld:pubmed |
| pubmed-article:16928473 | pubmed:publicationType | Journal Article | lld:pubmed |
| pubmed-article:16928473 | pubmed:publicationType | Randomized Controlled Trial | lld:pubmed |
| pubmed-article:16928473 | pubmed:publicationType | Research Support, Non-U.S. Gov't | lld:pubmed |
