rdf:type |
|
lifeskim:mentions |
|
pubmed:issue |
6
|
pubmed:dateCreated |
2005-12-1
|
pubmed:abstractText |
Dietary habits play a major role in cardiovascular disease risk but few simple nutrition assessment tools are available for clinical practice. We developed a 14-item food frequency questionnaire to evaluate dietary patterns in relation with coronary risk in a French population.
|
pubmed:language |
eng
|
pubmed:journal |
|
pubmed:citationSubset |
IM
|
pubmed:status |
MEDLINE
|
pubmed:month |
Dec
|
pubmed:issn |
1741-8267
|
pubmed:author |
|
pubmed:issnType |
Print
|
pubmed:volume |
12
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
587-95
|
pubmed:dateRevised |
2006-11-15
|
pubmed:meshHeading |
pubmed-meshheading:16319550-Adult,
pubmed-meshheading:16319550-Aged,
pubmed-meshheading:16319550-Cardiovascular Diseases,
pubmed-meshheading:16319550-Female,
pubmed-meshheading:16319550-Follow-Up Studies,
pubmed-meshheading:16319550-Food,
pubmed-meshheading:16319550-Food Habits,
pubmed-meshheading:16319550-Humans,
pubmed-meshheading:16319550-Male,
pubmed-meshheading:16319550-Middle Aged,
pubmed-meshheading:16319550-Questionnaires,
pubmed-meshheading:16319550-Reproducibility of Results,
pubmed-meshheading:16319550-Time Factors
|
pubmed:year |
2005
|
pubmed:articleTitle |
Relative validity and reproducibility of a 14-item semi-quantitative food frequency questionnaire for cardiovascular prevention.
|
pubmed:affiliation |
Clinical Research Centre INSERM 0203, Rennes, France.
|
pubmed:publicationType |
Journal Article,
Comparative Study,
Evaluation Studies
|