Probing the sweet determinants of brazzein: wild-type brazzein and a tasteless variant, brazzein-ins(R18a-I18b), exhibit different pH-dependent NMR chemical shifts.

Source:http://linkedlifedata.com/resource/pubmed/id/16105551

Biochem. Biophys. Res. Commun. 2005 Sep 16 335 1 256-63

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16105551