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Predicate | Object |
---|---|
rdf:type | |
lifeskim:mentions | |
pubmed:issue |
3
|
pubmed:dateCreated |
1979-5-23
|
pubmed:language |
cze
|
pubmed:journal | |
pubmed:citationSubset |
IM
|
pubmed:chemical | |
pubmed:status |
MEDLINE
|
pubmed:month |
Mar
|
pubmed:issn |
0375-8427
|
pubmed:author | |
pubmed:issnType |
Print
|
pubmed:volume |
24
|
pubmed:owner |
NLM
|
pubmed:authorsComplete |
Y
|
pubmed:pagination |
167-75
|
pubmed:dateRevised |
2009-11-11
|
pubmed:meshHeading |
pubmed-meshheading:106513-Animal Feed,
pubmed-meshheading:106513-Animals,
pubmed-meshheading:106513-Fish Products,
pubmed-meshheading:106513-Food Microbiology,
pubmed-meshheading:106513-Propionates,
pubmed-meshheading:106513-Salmonella,
pubmed-meshheading:106513-Salmonella Food Poisoning,
pubmed-meshheading:106513-Salmonella Infections, Animal
|
pubmed:year |
1979
|
pubmed:articleTitle |
[Devitalization of Salmonellae in fish meal using propionic acid].
|
pubmed:publicationType |
Journal Article
|